The tin of afternoon tea contains 100% ceylon tea.
Classic shortbread ingredients are as follows: Fortified wheat flour (calcium carbonate, iron, niacin - vitamin B1), salted butter (30%) (milk), sugar, salt.
Our biscuits are not suitable for nut allergy sufferers due to manufacturing methods and may also contain traces of mustard, oat and sesame. Suitable for vegetarians.
The sachet of fudge contains milk and soya but is made in a NUT FREE factory. It is suitable for vegetarians and coeliacs.
The two mugs are made fine bone china.